Amish Chicken and Waffles Recipe (2024)

FAQs

What makes chicken and waffles so good? ›

Chicken and waffles is a dish from the American South, and an ideal way to combine rich, salty and sweet flavours. Butter and maple syrup on the waffles. Salt on the fried chicken. Some who like African-American cooking would add hot sauce too.

When that buttery maple syrup drenches that hot spicy chicken and buttermilk waffles the dish comes to life! You can use my recipe for homemade maple syrup if you want pure bliss! It's thick, sweet, and full of buttery maple flavor!

Put the chicken on top of the waffle, put hot sauce(cheap, like Texas Pete or Louisiana Red) on the chicken and pour syrup over the whole thing. Then eat the chicken with your hands and the waffle with a knife and fork. Don't be afraid to eat both at the same time.

It was a 19^th century Pennsylvania Dutch delicacy. Fast forward to 1917 when a Chicago restaurant advertised a Southern chicken dinner with waffles and real maple syrup (35 cents each!) Today, Metro Diner serves more than 1,300 orders of fried chicken and waffles every day!

Add cornstarch.

If you're making waffles with baking powder and baking soda, adding cornstarch to the mix will get you waffles that are crisp on the outside and soft and flaky on the inside. Because waffle recipes vary, start with ¼ cup and work in as much as ½ cup to get the desired effect.

A traditional story about the origin of the dish in soul food states that because African Americans in the South rarely had the opportunity to eat chicken and were more familiar with flapjacks or pancakes than with waffles, they considered the dish a delicacy.

Chicken & Waffles In Pennsylvania

Some historians actually place the invention of chicken and waffles as far back as the 1700s, although on a technicality. In the Pennsylvania territory, there were many dishes that involved chicken and hot cakes or similar grains.

But most importantly, the waffles are delicious. They have perfect crisp edges and light and fluffy interiors. Loaded up with fresh fruit, maple syrup, and maybe even Nutella, they're the ultimate morning treat.

Like so many of our contributions to American culture, chicken and waffles is now considered old hat. You can find this dish, which originated with African-Americans, as part of the menu at any pancake chain or a deconstructed dish at an upscale restaurant.

What time of day do you eat chicken and waffles? ›

While you may find chicken and waffles appearing on many brunch menus, it is typically appropriate to order it either day or night. This means you have a great excuse to enjoy crispy fried chicken for breakfast or a sweet waffle for dinner any time you want.

By the early 1800s, notable southerners like Thomas Jefferson had fried chicken and waffles for breakfast when they entertained others, especially for a special occasion. Enslaved African Americans gained expertise making the dish because they were the principal cooks for wealthy southerners.

Southerners will say that they created the chicken and waffle dish but it actually originated in Pennsylvania thanks to the Pennsylvania Dutch. In the 1600s, the Pennsylvania Dutch served a dish that had a waffle with pulled chicken and gravy on top, thus creating the chicken and waffle dish.

The earliest American chicken and waffle combination appears in Pennsylvania Dutch country during the 1600's, when home cooks made waffles and topped them with pulled chicken and gravy.

KFC previously has offered both — the Nashville chicken sandwich and a plain chicken and waffle — but this is the first time the Colonel has mashed up the two, and the result is far less successful than a Lil Nas X and Billy Ray Cyrus pairing. The most welcome guest at this particular KFC soiree is the chicken itself.

When the batter is made from scratch it can be formulated to taste however the chef likes. You can't really do much with Bisquick. Restaurants also have a slew of toppings that you can have piled onto your waffle. You can prepare the same toppings at home but most people don't bother.

Crispy waffles, on the other hand, are the perfect choice because they feature crunchy little squares that make it easy to create a perfect meal by topping them with melted butter, tasty syrups, chocolate chips, berries, peanut butter, ice cream, and so much more.

The batter typically has more butter and eggs in a waffle batter. Also, a waffle is cooked on both sides at the same time in an iron. Also, because there is more butter in the batter it will have a crispier exterior and the extra eggs give it a spongier interior.